Your visit to the Windsor is highlighted by The Dining Room’s elegant yet comfortable fine dining with old west flair. We feature locally grown Divine Ranch Lamb, Haefeli's Honey, Gosar Organic Sausages, Off Family Ranch All Natural Beef and more. Chef Regan creates unique selections daily. Lunch and dinner menus featured are sample selections and can change often.
Monday through Saturday: 5pm to 8pm
Monday through Friday: 11am through 2pm
(no lunch on Saturday)
Brunch: 10am through 2pm
Supper: 6pm only (reservations required) Every Other Sunday During The Winter Season